If you’re looking for a fun, interactive way to gather friends or family, it’s time to plan a Flatbread Friday Party! Hosting a Flatbread Friday party with Stonefire® Naan is all about easy prep, endless customization, and lots of flavor. Imagine a DIY toppings bar where everyone can create their own flatbread masterpiece, customizing it with their favorite sauces, cheeses, veggies, and proteins. Plus, with Stonefire’s range of products—including different sizes and styles—there’s a perfect option for every flatbread lover. Here’s how to make your Flatbread Friday Party a hit!
Choose Your Stonefire® Products—There’s a Size and Style for Everyone!
Before we dive into toppings, let’s talk about the star of the show: Stonefire® Naan. The delicious, fluffy flatbread you gotta know about! Stonefire® offers a variety of products, so you can mix and match sizes and styles to suit everyone’s preferences.
- Teardrop Naan (Original 2-Pack): This classic, fluffy flatbread is the perfect size for sharable flatbread creations. Its soft texture and authentic taste make it ideal for any topping combination.
- Naan Dippers®: If you’re looking for bite-sized fun, Naan Dippers® are a great option. These mini naan pieces are perfect for a casual party setup where guests can build smaller flatbread bites or dip into various spreads and sauces.
- Mini Naan: want your own? The mini naan is perfect for experimenting with different toppings on smaller individual sized flatbreads. Mini Naan flatbreads also fit great in the toaster or air fryer!
Having a variety of Stonefire® options on hand makes it easy for each guest to find their perfect base. Plus, they’re ready to use right out of the package—just lay them out on a serving board, and you’re all set!
Set Up a Toppings Bar
One of the best parts about hosting a Flatbread Friday Party is the customizable toppings bar. Set up a table with a variety of sauces, cheeses, veggies, and proteins so guests can create their own unique flatbreads. Here are some ideas to help you build an irresistible spread:
- Sauces: Marinara, pesto, BBQ sauce, buffalo sauce, garlic oil, hummus, or even a creamy Alfredo sauce. Offering different base sauces gives everyone a chance to create their favorite flavor profile.
- Cheeses: Mozzarella, feta, shredded cheddar, goat cheese, parmesan, or even a dairy-free cheese option. Cheese is a flatbread essential, and having a variety lets guests mix and match for the perfect melt and flavor.
- Proteins: Grilled chicken, pepperoni, bacon, sausage crumbles, smoked salmon, or chickpeas for a vegetarian option. Pre-cook your proteins so that guests only need to assemble their flatbreads before they bake.
- Veggies: Cherry tomatoes, bell peppers, red onion, mushrooms, spinach, arugula, artichoke hearts, jalapeños, and olives. Fresh veggies add texture, color, and flavor, giving guests endless combinations to try.
- Finishing Touches: Fresh basil, cilantro, balsamic glaze, red pepper flakes, olive oil, or honey for a touch of sweetness. These extras allow guests to add their own finishing flair to their creations.
Arrange these toppings in separate bowls with small serving spoons, and make sure to label each ingredient. This setup makes it easy for guests to build their flatbreads without any confusion!
Create a Sweet Flatbread Station for Dessert
Flatbread Friday doesn’t have to end with dinner—add a sweet station to keep the fun going! Set up a dessert toppings bar with Stonefire® Naan and dessert-friendly ingredients for a twist on classic flatbreads. Here are some ideas to include:
- Sweet Spreads: Nutella, peanut butter, cream cheese, or even a cinnamon sugar butter.
- Fruits: Sliced bananas, strawberries, blueberries, or apples.
- Extras: Chocolate chips, marshmallows, caramel sauce, honey, or chopped nuts for a little crunch.
Guests can build their own dessert flatbreads, adding a layer of sweetness to end the evening. Simply pop the sweet flatbreads in the oven or air-fryer for a few minutes to warm them up, and they’re ready to enjoy!
Quick Assembly and Bake Time
One of the best things about a Flatbread Friday Party is that the prep is easy, and the cook time is quick. Set up an area with baking sheets or pizza stones where guests can place their creations once they’re assembled. Preheat your oven to around 400°F so it’s ready to go, and bake the flatbreads for about 5-7 minutes, or until the cheese is melted and the toppings are warm.
Add a Social Element with Flatbread Photos and a Hashtag
Encourage guests to snap a photo of their custom flatbreads before they dig in! Set up a mini photo area with good lighting, and consider creating a sign with a party hashtag like #FlatbreadFriday so everyone can share their creations on social media. It’s a fun way to celebrate the unique creations and give everyone a chance to show off their culinary skills!
Serve with Dips and Sides
Round out your Flatbread Friday Party with a few sides and dips to complement the flatbreads. Naan Dippers® are perfect for pairing with spreads like hummus, tzatziki, or artichoke dip. You can also offer a simple salad or a fresh fruit platter to add balance to the meal.
Make It a Weekly Tradition!
Hosting a Flatbread Friday Party is such a fun way to bring people together, and with Stonefire® Naan, it’s easy to do. Whether it’s a one-time event or you decide to make it a weekly tradition, the versatility of Stonefire® Naan means there’s always room to try new toppings, themes, and flavors.
Ready to Host Your Own Flatbread Friday Party?
All you need to get started is a few packs of Stonefire® Naan, some creative toppings, and a group of friends or family. This week, try making your Friday nights all about flatbread fun! And to make it even easier, don’t forget to download our $1 OFF coupon so you can stock up on Stonefire® Naan for your party.
When you host your Flatbread Friday Party, don’t forget to tag us with #FlatbreadFriday—we’d love to see your spread and all the amazing creations your guests come up with. Here’s to a new, delicious way to bring people together every week!