Cinnamon Sugar Naan Dippers® with Salted Caramel Dipping Sauce

5 Min Prep Time
5 Min Cook Time

This quick and easy dessert recipe is a twist on a big crowd-pleaser. Simple and versatile, these cinnamon-dusted, bite-sized Stonefire® Naan Dippers® can be a mouthwatering dessert, a homemade snack, a movie night treat or a sweet sidekick to coffee and hot chocolate. Serve with salted caramel sauce immediately after cooking and watch them disappear.

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  • Heat 2 tbsp. of butter in a large frying pan.
  • Add the dippers and toss them in the melted butter.
  • Sprinkle with cinnamon sugar and toss until they are coated on both sides.
  • Serve warm with salted caramel dipping sauce.