Original Naan
So soft, fluffy and buttery! The timeless taste of our Original Naan is always welcome at your table. We stay true to an ancient recipe by using fresh buttermilk, ghee (clarified butter) and hand stretching each naan into its unique teardrop shape. Then they’re baked in our patented tandoor tunnel oven to give the texture and taste of a traditional tandoor oven. Just heat and serve to make any meal special. 2 per pack.
Perfect For
Oven
Microwave
Toaster
Grill
Nutrition Facts
Valeur nutritive
Per 1 naan (125 g)
pour 1 naan (125 g)
Calories 370 |
% DV * % VQ * |
|
---|---|---|
Fat / Lipides 9 g | 12 % | |
Saturated / saturés 2.5 g | 14 % | |
+ Trans / trans 0.2 g | ||
Carbohydrate / Glucides 62 g | ||
Fibre / Fibres 2 g | 7 % | |
Sugars / Sucres 6 g | 6 % | |
Protein / Protéines 12 g | ||
Cholesterol / Cholestérol 15 mg | ||
Sodium 990 mg | 43 % | |
Potassium 150 mg | 3 % | |
Calcium 175 mg | 13 % | |
Iron / Fer 3.5 mg | 19 % |
*5% or less is a little, 15% or more is a lot
*5 % ou moins c’est peu, 15 % ou plus c’est beaucoup
Ingredients: Enriched wheat flour, Buttermilk (milk ingredients, bacterial culture), Water, Soybean oil, Sugars (sugar, dextrose, rice dextrin), Cultured wheat flour, Liquid whole egg, Baking powder, Sea salt, Ghee (clarified butter), Wheat gluten, Carrot fibre, Yeast.
Contains: Wheat, Milk, Eggs. May contain: Sesame seeds, Soy.
A feast for your eyes
Soft and delicious!!!
"I love this naan!! It is so soft and delicious! It is the best carrier for a good chicken masala!! My kids will grab it and put cinnamon and sugar on it. It is very versatile! A super tasty bread!"
Best naan
"This is the best store bought naan bread our family has ever tried! We prefer the Whole Wheat version. Set your oven to 400 degrees, brush some olive oil onto the naan, and toast it for about 5 minutes. It’s so good!"
Great product
"I really enjoyed this naan bread. It has great flavor and the perfect texture. I paired it with hummus, but you can pair it with a lot of things! I saw a lot of people made pizzas with it. I think that would work great and I will try that next time around. I bet it would be great with butter and garlic and just pop it in the oven for a couple minutes. Now that this is on my radar, I will continue buying it."