Buffalo Chicken Flatbread

15 min Prep Time
6 min Cook Time

This spicy Stonefire® flatbread pizza recipe combines the flavors of two appetizer classics: buffalo wings and pizza.  After brushing the flatbread with hot sauce simply top with chicken, celery, and shredded cheese and bake for a deliciously satisfying meal.

Ingredients

Directions

  • Preheat oven to 425 °F
  • Brush the flatbread with the hot sauce, add the chicken, celery, and the shredded cheese blend.
  • Place directly on the middle rack of the oven for 6-7 minutes or until the cheese has melted and the crust is crispy on the bottom (use a baking pan and increase the cook time if you do not want it crispy).
  • Remove from oven top with green onions, blue cheese and drizzled ranch dressing.
  • Cut into pieces.