Are you eating the same meal for lunch every day? If so, It’s probably time to switch things up. Our line of incredible Stonefire® Naan lets you get creative in the kitchen.
There’s a misconception that Naan is only to be paired with Indian food. Don’t get us wrong, Stonefire® Naan’s deliciously charred and buttery flavors are a fantastic pairing to Indian food – but the buck doesn’t stop there.
Fold it. Wrap it. Toast it. Turn it into a sandwich, or a pizza. Or add our Stonefire® Naan dippers to an appetizer spread to turn it into a quick lunch meal. There’s plenty of ways you can use our authentic flatbreads to keep you inspired in the kitchen.
Here are a few quick and easy lunch recipes to get you thinking:
Serve yourself a wholesome lunch using our Stonefire® Whole Grain Naan— an excellent source of fiber that’s layered with avocado, fresh vegetables and a thick spread of hummus.
Bring out the flavors of Stonefire® Naan in a panini press, grill pan or outdoor grill! Roasted chicken, pesto, toasted pine nuts and arugula all pressed in a warm naan? This recipe will become your lunch staple.
From bento to bistro! This quick lunch recipe adds our bite-sized Stonefire® Naan Dippers to round out a versatile and delicious appetizer spread right into your lunchbox.
A twist on the classic, this open-faced sandwich recipe using our Stonefire® Naan will completely change your perspective on the Egg Salad sandwich.
Stonefire® Naan Rounds are the perfect sandwich canvas — and this recipe takes the classic turkey sandwich, and turns it up a few notches. Enjoy the flavors of roasted turkey, cheddar cheese and sweet, tangy cranberry sauce sandwiched between delicious flatbread.