Unleash your creativity with this simple and satisfying appetizer recipe. The dipping sauce, layered with ricotta, pizza sauce and shredded cheese, can be topped with any of your favorite pizza toppings. Stonefire® Naan Dippers are the perfect pairing for your bite size, easy to prepare snack cravings.
- 1 container Stonefire Naan Dippers
- 6 oz container whole milk ricotta cheese
- 6 oz shredded Italian cheese blend
- ¾ Cup Pizza Sauce
- Pepperoni Slices
- Preheat oven to 350.
- Layer a baking dish with high sides – first with ricotta, then pizza sauce, then the shredded cheese, top with pepperoni.
- Bake for 20 min or until cheese is bubbly.
- Serve with toasted Stonefire Naan Dippers.