Naan Dippers with Pizza Dipping Sauce

5 min Prep Time
20 min Cook Time

Ingredients

  • 1 container Stonefire Naan Dippers
  • 6 oz container whole milk ricotta cheese
  • 6 oz shredded Italian cheese blend
  • ¾ Cup Pizza Sauce
  • Pepperoni Slices

Directions

  • Preheat oven to 350.
  • Layer a baking dish with high sides – first with ricotta, then pizza sauce, then the shredded cheese, top with pepperoni.
  • Bake for 20 min or until cheese is bubbly.
  • Serve with toasted Stonefire Naan Dippers.