5 Min Prep Time
10 min Cook Time
- 1 container Stonefire® Naan Dippers
- Mascarpone Cheese
- Spread desired amount of dippers on a baking sheet
- Warm dippers in the oven at 375 for 8-10 min.
- Once slightly cooled, spread mascarpone cheese on each dipper, add a blackberry, top with lemon zest