Our Stonefire® Naan Dippers® are the perfect size and texture to make your own delicious Beignets at home without the hassle of making dough from scratch. Pillowy and tender, our bite sized Naan Dippers® fried golden brown in butter will bring this southern classic right to your kitchen.
- 1 package Stonefire® Naan Dippers
- 2/3 cup Powdered Sugar
- 2-3 tablespoons butter
- Heat butter in a large frying pan on medium high
- Add the dippers and toss them in the melted butter.
- Fry on each side until golden brown (about 2 minutes on each side)
- Remove from pan and sprinkle with powdered sugar until they are coated on both sides.
- Serve and enjoy immediately