Butternut Squash Prosciutto Bruschetta on Stonefire® naan is a simple recipe that can be served as a side dish, appetizer or anytime snack. This quick and easy dish can be on your table in under 10 minutes. After warming and topping with roasted squash and thinly sliced prosciutto you will have a unique flatbread recipe to impress your guests!
To purchase the Stonefire® product(s) used in this recipe,
please choose one of the following options:
- 1 package Stonefire® Mini Naan
- 1 cup ricotta cheese
- 1 cup roasted butternut squash
- Sliced prosciutto
- Fresh oregano
- Slice naan in halves
- Spread onto baking sheet
- Warm for 2-3 min in oven
- Remove from oven and top with ricotta, roasted butternut squash, prosciutto
- Garnish with fresh oregano
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