Caesar Turkey Naan Wraps

<5 Prep Time
<15 Cook Time

Grab a bite of our Caesar Turkey Naan Wraps. Filled with juicy turkey and paired with Stonefire® Naan, it’s the quick and easy meal solution for those on the go.


You will need….

  • 2 pounds of ground turkey
  • 2 Tbsp of olive oil
  • 1 chopped onion – sautéed
  • 3 cloves of chopped garlic – sautéed
  • 1 egg
  • 1 cup of breadcrumbs
  • 1 Tbsp of oregano
  • 1 tsp of cumin
  • Salt to taste
  • 1 cucumber – peeled & diced
  • 1 Romaine lettuce – washed, chopped into bite size pieces
  • 1 cup of Caesar dressing – you can find recipe in my feed @dacunhaskitchen
  • Parmigiano Reggiano shavings to garnish
  • 1/2 cup of croutons – add more if you wish
  • 6 Stonefire® Original Naan


  1. In a small pan with olive oil, sauté onion & garlic & set aside.
  2. Into a bowl, add turkey, onion, garlic, egg, breadcrumbs, spices & herbs. Mix until well combined.
  3. Form oval patties and place them onto a baking sheet lined with parchment paper – approximately 3/4 cup for each one, which will make 6 patties.
  4. Before grilling, brush your grill with some olive oil.
  5. Place turkey patties on grill. Grill them on both sides until they are golden brown & cooked through. Grill naan for a few seconds to achieve some grill marks.
  6. Place naan onto a sheet of parchment paper. Add some Caesar salad to your naan.
  7. Add turkey, garnish with Caesar dressing, diced cucumber & cheese shavings. Wrap it up & enjoy every delicious bite!

Recipe Created By @dacunhaskitchen

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